White Chocolate Seven Layer Bars

These are magical. That's the only way to describe these bars. I'm sure you've heard of the traditional seven layer bar. It's a classic. A delicious classic. But these take that to the next level.
Make these, cut them into circles with a cup, stand at the counter and eat the left over edges.
Calories don't count when you're standing up, right?
I thought so.

White Chocolate Seven Layer Bars
Adapted from Love From the Oven

  • 1 1/3 cups graham cracker crumbs
  • 6 tablespoons melted butter
  • 1 (14oz.) can sweetened condensed milk
  • 1 1/2 cups white chocolate chips
  • 1 1/4 cup flaked coconut
  • 1/3 cup slivered almonds
Preheat oven to 350.
Place the butter in a 13x9 pan and place in the oven to melt while the oven preheats.
Sprinkle the graham cracker crumbs over the melted butter. Press down. Pour the condensed milk over the graham cracker crumbs. Sprinkle the white chocolate chips and nuts over the condensed milk. Lastly, sprinkle the coconut. Bake for 20-25 minutes or until lightly browned.
Remove from oven and let cool for 30-45 minutes. Cut and enjoy.

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